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The Cooks' Treasury

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This recipe ring is a family safe recipe ring. It's a ring for personal or professional sites that have recipes and/or other topics pertaining to cooking and food preparation. Want to share some of your favorite recipes and how-to's? Then come join me in the "Cooks' Treasury Webring" Must have at least 6 recipes to join. I hope to see you there! You can visit my homepage at http://bitsyskitchen.com ~Bitsy~
 

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Sticky Cinnamon Buns - 01/13/2013
http://2.bp.blogspot.com/-ZceSiCUVuzU/UPK_HG7pS2I/AAAAAAAACLM/GVi55KFuRQ0/s200/wilson.png

From  "Mrs. Wilson's Cook Book, Numerous New Recipes Based on Present Economic Condition", by Mrs. Mary A. Wilson, 1920. Scald one cup of milk and then place: Four tablespoonfuls of shortening One-half cupful of sugar One teaspoonful of salt   in the mixing bowl, and pour over it the scalded milk. Stir to thoroughly mix and then cool to 80 degrees Fahrenheit. Now dissolve one-half yeast cake in one-half cupful of water 80 degrees Fahrenheit, and when the milk is at the proper temperature, add six cupfuls of flour and work to a smooth dough. Place in a well-greased bowl, turning the dough around in the bowl so that it will be thoroughly coated with shortening. Cover and let rise three and one-half hours. Now pull the sides of the dough into the centre and punch down, turning the dough over. Let rise again for one hour, then turn on a moulding board and divide the dough in half. Knead each piece into a ball. Cover and let rise or spring for ten minutes. Now roll out one-quarter inch thick, using a rolling pin. Brush with melted shortening and sprinkle well with brown sugar, using about one cupful. Now dust with two teaspoonfuls of cinnamon and spread over the prepared dough one and one-half cupfuls of currants or small seedless raisins. Begin at the edge and roll like a jelly-roll. Cut in pieces one and one-half inches thick and then place in prepared pans and let rise for one hour. Then bake in a moderate oven for forty minutes. To prepare the pan for the ci...

Sticky Cinnamon Buns



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